It’s that glorious time of year when you can buy the freshest Basil and produce from your local Farmers’ Markets, farm to fork and right into your mouth!! Please try our olive oil pesto recipe. You can find our olive oils and basil at the following Farmers Markets.
Pesto
- 4 bunches of Basil
- 16 oz (500 ML) CALOLEA OLIVE OIL
- 3/4 lb. Walnuts
- 3 cups Parmesan
- 2 Tbls. Salt
- 2 Tbls. White Pepper
- Juice of 3 Large Lemons
Blend in Cuisinart
Variation: for any garlic lovers, try it with our Garlic Olive Oil instead!
